Caseificio Giurdanella offers food-lovers and interested customers the opportunity to witness every stage of our production process, in order to see the care and attention involved in making high quality cheeses for the table.
Mozzarella, caciotta, ricotta, and many other traditional Sicilian cheeses such as our Caciocavallo, are produced entirely by hand by the expert cheese-makers at our new premises.
At the end of each tour, Caseificio Giurdanella offers visitors a generous cheese tasting, certain to delight any gourmet.
Contact us for information, and we will be happy to show you our new dairies and production lines, and to let you taste the delicious cheeses made by Caseificio Giurdanella.
Write us, filling out the form below, to request more information...